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RECIPES
From our kitchen to yours, enjoy!
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Porchetta
Servings: 10-12 INGREDIENTS For the brine and pork: 40 cloves garlic (3 to 4 heads), lightly smashed 2 tablespoons fennel seeds 6...
Spaghetti Aglio e Olio
Servings: 2 INGREDIENTS ½ lb Pasta di Gragnano dried spaghetti ¼ cup extra-viring olive oil 3 cloves garlic, thinly sliced 1 pinch...
Spinach & Ricotta Gnudi
Servings 2 INGREDIENTS To make tomato sauce: 2 tablespoons extra virgin olive oil 1 clove garlic, thinly sliced 1 teaspoon crushed red...
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