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RECIPES
From our kitchen to yours, enjoy!
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Acqua Pazza
Servings 4 INGREDIENTS 2 whole fish 1 lb. (stripe bass, snapper or any type of bream) 2 cloves garlic, sliced ¼ inch 2 sprigs oregano,...
Beef Spice Mix
Makes about 3 tablespoons INGREDIENTS 1.5 teaspoons whole allspice 1.5 teaspoons cumin seeds 1.5 teaspoons yellow mustard seeds 3/4...
Kale & Broccoli Rabe Stromboli
Servings 4 to 6 INGREDIENTS 27 oz fresh prepared pizza dough (from a 2-lb. pizza dough) 12 oz broccoli rabe 8 oz baby kale (about 10...
Brown Butter Cake
Note: This cake, with its subtle toasted nut flavor and moist buttery texture, is one of the few things I can’t resist, especially when...
Eggplant & Vegetable Rice
Servings 6 INGREDIENTS 3 medium size eggplants, peeled and dice into 1-inch cubes 1 onion, chopped small dice 4 cloves garlic, minced 2...
Eggplant Börek
Servings 10 INGREDIENTS 6 tablespoons extra-virgin olive oil 1 large onion, coarsely chopped 1 pound mild green peppers, such as...
Yogurt Marinated Chicken & Rice, Turkish-Style
Servings: 6-8 INGREDIENTS 8 boneless skinless chicken thighs For the marinade: 2 tsp cumin 2 cup yogurt 4 garlic cloves, smashed 2 Tbsp...
Rigatoni with Braised Short Ribs
Servings 6-8 INGREDIENTS 2 lb rigatoni pasta ½ to 1 cup cooking liquid from pasta ½ cup grated parmesan cheese 1 batch braised beef short...
Lobster with Burrata & Peaches
Servings: 4 INGREDIENTS 2 lobsters, each about 1 1/2 lbs extra-virgin olive oil 2 tsp red wine vinegar 1 1/2 lbs heirloom tomatoes,...
Chocolate Zeppole
Servings: 2-4 INGREDIENTS 600g ricotta 4 eggs 5.25 oz sugar 1 ½ tsp vanilla extract 4 oz flour 1 oz cocoa powder ½ tsp baking powder 225g...
Slow Roasted Veal Chop
Servings: 2 INGREDIENTS For the slow-roasted veal: Two 14-oz veal chops ½ cup olive oil 4 sprigs thyme 4 sprigs rosemary 1 pinch chili...
Cedar Plank Branzino
Servings: 2 Technique tip: Soak the cedar plank it doesn't burn in the oven while providing a great transfer of smoky flavor. Swap...
Porchetta
Servings: 10-12 INGREDIENTS For the brine and pork: 40 cloves garlic (3 to 4 heads), lightly smashed 2 tablespoons fennel seeds 6...
Spaghetti Aglio e Olio
Servings: 2 INGREDIENTS ½ lb Pasta di Gragnano dried spaghetti ¼ cup extra-viring olive oil 3 cloves garlic, thinly sliced 1 pinch...
Spinach & Ricotta Gnudi
Servings 2 INGREDIENTS To make tomato sauce: 2 tablespoons extra virgin olive oil 1 clove garlic, thinly sliced 1 teaspoon crushed red...
Clams Gauzzetto
Servings 4 INGREDIENTS 4 cloves garlic, sliced thin 4 tbsp extra-virgin olive oil 12 each yellow cherry tomatoes, halved 12 each red...
Saffron Risotto
Servings: 4-6 INGREDIENTS 3 tbsp extra-virgin olive oil 3 tbsp unsalted butter 3 tbsp shallots, minced 1 ½ tsp garlic, finely chopped 1...
Black Plum Tart
Servings 6 INGREDIENTS The Dough 4 3/4 cup all-purpose flour 2 cup confectioners’ sugar 2 sticks plus 5 tbsp cold unsalted butter, cut...
Veal & Ricotta Meatballs
Servings: 8 INGREDIENTS Meatballs 1lb 4 oz ground veal ¼ cup parmesan cheese, grated ½ cup ricotta cheese 3 sprig parsley, chopped 1...
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