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OCTOBER 2018: Chef Scott Conant brings his passion for food culture into homes with the debut of his long-awaited Sprezza line of cooking and pantry essentials. This collection of nine sauces, spreads, olives, and more embody the three tenets of Conant’s restaurants – honesty, integrity, and soul – and bring authentic Italian flavor and “inherent elegance” to every dish. For Sprezza, Conant partnered with Tuscany’s famed Sogno Toscano to create a collection that is highlighted by the chef’s signature Pomodoro Sauce, an original recipe and versatile blend made from fresh Italian tomatoes, enhancing the taste of everything from pastas to pizza. 

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